Esta es una exhibición prevé de cómo se va ver la receta de 'Hot Crab Dip' imprimido.

Receta Hot Crab Dip
by CookEatShare Cookbook

Hot Crab Dip
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 8

Ingredientes

  • 1 pound back fin crab meat
  • 2 (8 ounce.) Packages cream cheese
  • 1/4 pound melted butter
  • Salt, pepper, Tabasco, Worcestershire sauce to tate
  • 1/2 c. horseradish (fresh is best)
  • Bread crumbs

Direcciones

  1. Remove any cartilage from crab meat. Mix all ingredients together. Place in baking dish and sprinkle bread crumbs on top. Bake in 350 degree oven till brown and bubbly, usually 1/2 hour. Serve with crackers.