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Receta Hot Crab Dip Or Spread
by CookEatShare Cookbook
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Raciónes:
4
Ingredientes
8 ounce. cream cheese, softened
1 c. (1 lb.) fresh crabmeat
2 tbsp. finely minced onion
1 1/2 tbsp. lowfat milk
1/2 teaspoon salt
1/2 teaspoon horseradish
Direcciones
Whip cream cheese and onion, lowfat milk, horseradish and salt. Stir in crab, bake in greased baking dish at 350 degrees for 20 to 25 min. Serve with crackers.