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Receta Hot Crab Spread
by CookEatShare Cookbook

Hot Crab Spread
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  Raciónes: 4

Ingredientes

  • 3 ounce. crab meat, cut fine
  • 1 teaspoon minced green onion
  • 4 ounce. (1 c.) Monterey Jack or possibly Swiss cheese
  • 1/2 c. mayonnaise
  • 1 tbsp. lemon juice
  • 1/2 teaspoon curry pwdr
  • French bread baguette

Direcciones

  1. Shred cheese. Mix everything but the bread together. Slice the baguette, and spread the slices with the crab mix. Put on a cookie sheet and heat 5-10 min at 400 degrees. Serve warm.