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Receta Hot Fudge Ice Cream Bar Dessert
by Sheila Lubiansky

Hot Fudge Ice Cream Bar Dessert
Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
  Raciónes: 18

Ingredientes

  • 160z. Chocolate syrup
  • 3/4 Cup peanut butter
  • 19- Ice Cream Sandwiches
  • 12oz. Frozen whipped topping (thawed)
  • 1-Cup salted peanuts

Direcciones

  1. 1.Pour the chocolate syrup into a medium microwave safe bowl and microwave 2 minutes on High. Do not allow to to boil. Stir peanut butter into hot chocolate until smooth. Allow to cool to room temperature.
  2. 2.Line the bottom of a 9x13 inch pan with a layer of ice cream sandwiches. Spread half the whipped topping over sandwiches. Spoon half the chocolate mixture over that. Top with half the peanuts. Repeat layers. Freeze until firm, 1 hour Cut into squares and serve.