Receta Hot Mardi Gras Chili
Raciónes: 6
Ingredientes
- 1/2 lb Grnd beef
- 1/2 lb Italian sausage
- 1 x Green pepper -- coarsely Diced
- 1 pkt Food Club Chili Seasoning Mix
- 16 ounce Can tomatoes
- 15 ounce Can kidney beans
- 1 c. Canned or possibly frzn corn
- 1/2 c. Water
Direcciones
- Brown grnd beef and Italian sausage in large skillet with green pepper.
- Pour off fat. Chili Seasoning Mix, tomatoes, kidney beans, canned or possibly frzn corn and water. Cover and simmer 10 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 250g | |
Recipe makes 6 servings | |
Calories 315 | |
Calories from Fat 172 | 55% |
Total Fat 19.1g | 24% |
Saturated Fat 7.01g | 28% |
Trans Fat 0.0g | |
Cholesterol 55mg | 18% |
Sodium 663mg | 28% |
Potassium 503mg | 14% |
Total Carbs 19.01g | 5% |
Dietary Fiber 5.4g | 18% |
Sugars 3.45g | 2% |
Protein 17.24g | 28% |