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Hot Mexican Spinach Dip - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 T canned, minced jalapeno chilies
Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 T vegetable oil 1/4 teaspoon
$3.00 per 48 fluid ounces
$0.00
1 med. onion, minced 1/8 onion
$0.79 per pound
$0.02
2 tomatoes (about 12 ounce) peeled, seeded and minced 1/4 tomatoes
$1.99 per pound
$0.16
1 (10 ounce) pkg. frzn spinach, thawed and squeezed dry 1 1/4 oz
$1.79 per 10 ounces
$0.22
2 c. grated Monterey Jack cheese (about 7 ounce) 1/4 cup
n/a
 
8 ounce cream cheese, cut into 1/2 inch pcs, room temperature 1 oz
$3.15 per 8 ounces
$0.39
1 c. half and half 2 tablespoons
$0.08 per fluid ounce
$0.08
1 T red wine vinegar 1/8 teaspoon
$3.39 per 12 fluid ounces
$0.01
Total per Serving $0.89
Total Recipe $7.14
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