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Receta Hot Mulled "Spider Cider"
by CookEatShare Cookbook

Hot Mulled "Spider Cider"
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Ingredientes

  • 1/2 c. brown sugar
  • 1/4 teaspoon salt
  • 2 quart. cider
  • 1 teaspoon whole allspice
  • 1 teaspoon whole cloves
  • Cinnamon sticks 3-inches long
  • Dash nutmeg

Direcciones

  1. Put together brown sugar, salt and cider. Tie spices in small piece of cheesecloth; add in to cider. Slowly bring to a boil, cover and simmer 20 min. Remove spices.Serve hot with orange-slice floaters and cinnamon stick muddlers. Makes 10 servings.