Receta Hot Pizza Dip - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).

Toppings of your choice (shown with chicken sausage and bell peppers)

Italian or focaccia bread for dipping

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Amount Per Serving 6 servings in recipe	cream cheese 37.8g	pizza 31.5g	parmesan 24.79g	mozzarella 18.67g	seasoning 2.47g	Total Per Serving	Total for Recipe
Protein (g)	2.24	0.69	8.86	4.14	0.37	16.3	97.8
Total Fat (g)	12.94	0.36	6.4	4.17	0.65	24.53	147.18
Carbohydrates (g)	1.54	2.73	0.8	0.41	0.0	5.48	32.88
Ash (g)	0.5	0.41	1.5	0.61	0.06	3.07	18.42
Calories (kcal)	129.276	17.01	97.157	56.0	7.494	306.937	1841.622
Starch (g)	0.13	n/a	n/a	n/a	n/a	0.13	0.78
Sucrose (g)	0.0	n/a	n/a	0.01	n/a	0.01	0.06
Glucose (dextrose) (g)	0.0	n/a	n/a	0.1	n/a	0.1	0.6
Fructose (g)	0.0	n/a	n/a	0.03	n/a	0.03	0.18
Lactose (g)	1.21	n/a	n/a	0.01	n/a	1.23	7.38
Maltose (g)	0.0	n/a	n/a	0.01	n/a	0.01	0.06
Alcohol (g)	0.0	0.0	0.0	0.0	0.0	0.0	0.0
Water (g)	20.58	27.31	7.23	9.34	1.39	65.84	395.04
Caffeine (mg)	0.0	n/a	0.0	0.0	0.0	0.0	0.0
Theobromine (mg)	0.0	n/a	0.0	0.0	0.0	0.0	0.0
Sugars (g)	1.21	0.55	0.2	0.19	0.0	2.16	12.96
Galactose (g)	0.0	n/a	n/a	0.03	n/a	0.03	0.18
Dietary Fiber (g)	0.0	0.6	0.0	0.0	0.0	0.6	3.6
Calcium (mg)	37.044	17.01	293.454	94.267	0.222	441.997	2651.982
Iron (mg)	0.14	0.28	0.2	0.08	0.03	0.74	4.44
Magnesium (mg)	3.402	6.615	10.905	3.733	0.345	25.001	150.006
Phosphorus (mg)	40.068	15.75	172.008	66.08	3.328	297.234	1783.404
Potassium (mg)	52.164	111.51	22.802	14.187	6.113	206.776	1240.656
Sodium (mg)	121.338	58.275	397.056	117.04	15.677	709.386	4256.316
Zinc (mg)	0.19	0.08	0.68	0.55	0.05	1.55	9.3
Copper (mg)	0.008	0.044	0.007	0.002	0.002	0.063	0.378
Manganese (mg)	0.004	0.069	0.005	0.006	0.0	0.084	0.504
Selenium (mcg)	0.9	n/a	5.6	3.2	0.0	9.7	58.2
Vitamin A, IU (IU)	478.17	210.105	98.892	126.187	1.849	915.203	5491.218
Retinol (mcg)	135.702	n/a	26.272	32.48	0.271	194.725	1168.35
Vitamin A, RAE (mcg_RAE)	136.836	n/a	26.768	33.413	0.32	197.338	1184.028
Beta Carotene (mcg)	15.498	n/a	6.94	10.64	0.271	33.349	200.094
Vitamin E (mg)	0.25	n/a	0.06	0.04	0.0	0.34	2.04
Vitamin D (IU)	n/a	n/a	6.94	n/a	1.282	8.222	49.332
Lycopene (mcg)	0.0	n/a	0.0	0.0	0.271	0.271	1.626
Lutein + zeaxanthin (mcg)	0.0	n/a	0.0	0.0	0.0	0.0	0.0
Tocopherol, beta (mg)	0.0	n/a	n/a	n/a	0.0	0.0	0.0
Tocopherol, gamma (mg)	0.02	n/a	n/a	n/a	0.0	0.02	0.12
Tocopherol, delta (mg)	0.0	n/a	n/a	n/a	0.0	0.0	0.0
Vitamin C (mg)	0.0	3.6	0.0	0.0	0.0	3.6	21.6
Thiamin (mg)	0.008	0.019	0.01	0.006	0.007	0.049	0.294
Riboflavin (mg)	0.049	0.016	0.082	0.052	0.003	0.202	1.212
Niacin (mg)	0.057	0.447	0.067	0.019	0.116	0.705	4.23
Pantothenic acid (mg)	0.215	0.117	0.112	0.026	0.017	0.486	2.916
Vitamin B-6 (mg)	0.015	0.044	0.022	0.007	0.008	0.097	0.582
Folate (mcg)	4.158	3.15	1.735	1.307	0.025	10.374	62.244
Vitamin B-12 (mcg)	0.09	0.01	0.3	0.43	0.02	0.84	5.04
Choline (mg)	10.3	n/a	3.8	2.9	1.3	18.3	109.8
Folic acid (mcg)	0.0	n/a	0.0	0.0	0.0	0.0	0.0
Tryptophan (g)	0.026	n/a	0.119	0.097	0.003	0.245	1.47
Threonine (g)	0.087	n/a	0.327	0.183	0.015	0.612	3.672
Isoleucine (g)	0.121	n/a	0.468	0.213	0.016	0.818	4.908
Leucine (g)	0.249	n/a	0.855	0.342	0.027	1.473	8.838
Lysine (g)	0.215	n/a	0.82	0.181	0.029	1.246	7.476
Methionine (g)	0.072	n/a	0.238	0.097	0.008	0.414	2.484
Cystine (g)	0.015	n/a	0.059	0.022	0.004	0.101	0.606
Phenylalanine (g)	0.11	n/a	0.476	0.189	0.013	0.787	4.722
Tyrosine (g)	0.113	n/a	0.496	0.194	0.01	0.813	4.878
Valine (g)	0.151	n/a	0.607	0.246	0.017	1.022	6.132
Arginine (g)	0.091	n/a	0.327	0.097	0.022	0.537	3.222
Histidine (g)	0.068	n/a	0.342	0.097	0.014	0.521	3.126
Alanine (g)	0.068	n/a	0.26	0.133	0.022	0.483	2.898
Aspartic acid (g)	0.193	n/a	0.555	0.304	0.032	1.085	6.51
Glutamic acid (g)	0.491	n/a	2.035	0.833	0.054	3.413	20.478
Glycine (g)	0.053	n/a	0.154	0.097	0.023	0.327	1.962
Proline (g)	0.253	n/a	1.036	0.439	0.017	1.745	10.47
Serine (g)	0.14	n/a	0.513	0.138	0.014	0.805	4.83
Cholesterol (mg)	41.58	0.945	16.854	14.747	1.775	75.9	455.4
Trans Fat (g)	n/a	n/a	n/a	n/a	0.005	0.005	0.03
Saturated Fat (g)	7.292	0.145	4.067	2.455	0.217	14.175	85.05
Phytosterols (mg)	n/a	n/a	n/a	n/a	n/a	0.0	0.0
Monounsaturated Fat (g)	3.258	0.145	1.864	1.226	0.291	6.785	40.71
Polyunsaturated (g)	0.544	0.032	0.141	0.144	0.088	0.949	5.694