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Receta Hot Punch
by Global Cookbook

Hot Punch

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Ingredientes

Makes about 1 gallon
2 c. strong tea (2 c water to 8 tea bags)
1 1/2 c. sugar

2 quart water
5 c. orange juice
1 c. lemon juice

Direcciones

Dissolve 1-1/2 c sugar in tea. Combine remaining sugar and water. Bring to a boil. Add in all remaining ingredients. Serve piping warm.