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Receta Hot Shrimp Dip
by Global Cookbook

Hot Shrimp Dip
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Ingredientes

  • 2 lb cream cheese
  • 8 ounce shrimp 150 - 200 count, raw
  • 1/2 c. yellow onion finely minced
  • 1/2 c. tomato finely minced
  • 1/4 c. jalapeno peppers finely minced
  • 1 Tbsp. garlic juice

Direcciones

  1. Combine all ingredients and heat in a bain-marie (warm bath or possibly double boiler) for 1 hour.
  2. Best served with large dipping Fritos.
  3. Keep warm, perhaps in a crockpot.