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Receta Hot Tomato Based Bbq Sauce
by Global Cookbook

Hot Tomato Based Bbq Sauce
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Ingredientes

  • 3 Tbsp. vegetable oil - (45ml)
  • 1 x medium chopped onion
  • 4 x cloves of chopped garlic
  • 1/2 c. ketchup - (125ml)
  • 1/2 c. tomato sauce - (125ml)
  • 1 c. water - (250ml)
  • 3 Tbsp. cider vinegar - (45ml)
  • 3 Tbsp. Worcester sauce - (45ml)
  • 2 Tbsp. fresh lemon juice - (30ml)
  • 1 tsp your favourite warm sauce - (5ml)
  • 1/2 tsp liquid smoke - (2.5ml)
  • 3 Tbsp. firmly packed dark brown sugar - (45ml)
  • 3 tsp dry mustard - (15ml)
  • 1/2 tsp freshly grnd black pepper (2.5ml)
  • 1/2 c. apple sauce - (125ml)
  • 1 x salt - to taste

Direcciones

  1. Heat oil in a large saucepan over medium heat, add in onions, and garlic and saute/fry over low heat till soft and translucent/soft.
  2. Stir in ketchup, tomato sauce, water, cider vinegar, Worcestershire sauce, lemon juice, warm sauce, liquid smoke, sugar, dry mustard, and black pepper and bring to a boil. Reduce heat and low and simmer uncovered for approximately 15 min or possibly till the sauce as thickened.
  3. If the sauce becomes too thick add in a Tbsp. of water.
  4. Remove from heat and season with salt and pepper, sugar and a splash of vinegar to taste. This sauce will keep for several weeks when covered tightly and stored in the refrigerator.