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Receta Hot Tuna Hoagies - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 Tbsp. buttermilk ranch, creamy cucumber, or possibly creamy Parmesan salad dressing
2 x hoagie buns, split and toasted
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
4 servings in recipe
cabbage
26.7g
tuna
15.95g
mayonnaise
7.5g
cheddar cheese
14.18g
Total Per Serving Total for Recipe
Protein (g) 0.34 4.07 0.0 3.53 7.94 31.76
Total Fat (g) 0.03 0.13 5.84 4.7 10.69 42.76
Carbohydrates (g) 1.55 0.0 0.02 0.18 1.75 7.0
Ash (g) 0.17 0.24 0.03 0.56 0.99 3.96
Calories (kcal) 6.675 18.499 51.6 57.125 133.899 535.596
Starch (g) 0.0 n/a n/a n/a 0.0 0.0
Sucrose (g) 0.02 n/a n/a 0.03 0.06 0.24
Glucose (dextrose) (g) 0.45 n/a n/a n/a 0.45 1.8
Fructose (g) 0.39 n/a n/a n/a 0.39 1.56
Lactose (g) 0.0 n/a n/a 0.03 0.03 0.12
Maltose (g) 0.0 n/a n/a 0.02 0.02 0.08
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 24.61 11.88 1.63 5.21 43.33 173.32
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.85 0.0 0.02 0.07 0.95 3.8
Galactose (g) 0.0 n/a n/a n/a 0.0 0.0
Dietary Fiber (g) 0.7 0.0 0.0 0.0 0.7 2.8
Calcium (mg) 10.68 1.754 0.525 102.202 115.161 460.644
Iron (mg) 0.13 0.24 0.02 0.1 0.48 1.92
Magnesium (mg) 3.204 4.306 0.075 3.969 11.554 46.216
Phosphorus (mg) 6.942 25.994 1.875 72.576 107.387 429.548
Potassium (mg) 45.39 37.796 1.05 13.892 98.127 392.508
Sodium (mg) 4.806 53.903 36.45 88.027 183.185 732.74
Zinc (mg) 0.05 0.12 0.01 0.44 0.62 2.48
Copper (mg) 0.005 0.008 0.0 0.004 0.018 0.072
Manganese (mg) 0.043 0.002 n/a 0.001 0.046 0.184
Selenium (mcg) 0.1 12.8 0.1 2.0 15.0 60.0
Vitamin A, IU (IU) 26.166 9.09 0.0 142.034 177.29 709.16
Retinol (mcg) 0.0 2.711 0.0 36.572 39.283 157.132
Vitamin A, RAE (mcg_RAE) 1.335 2.711 0.0 37.564 41.61 166.44
Beta Carotene (mcg) 11.214 0.0 0.0 12.049 23.263 93.052
Vitamin E (mg) 0.04 0.05 0.88 0.04 1.02 4.08
Vitamin D (IU) n/a n/a n/a 1.701 1.701 6.804
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 8.01 0.0 0.0 0.0 8.01 32.04
Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0.0 0.0
Tocopherol, gamma (mg) 0.0 0.0 n/a 0.0 0.0 0.0
Tocopherol, delta (mg) 0.0 0.0 n/a 0.0 0.0 0.0
Vitamin C (mg) 9.8 0.0 0.0 0.0 9.8 39.2
Thiamin (mg) 0.016 0.005 0.001 0.004 0.026 0.104
Riboflavin (mg) 0.011 0.011 0.005 0.054 0.08 0.32
Niacin (mg) 0.061 2.118 0.001 0.011 2.191 8.764
Pantothenic acid (mg) 0.056 0.033 n/a 0.058 0.148 0.592
Vitamin B-6 (mg) 0.032 0.056 0.001 0.01 0.099 0.396
Folate (mcg) 11.481 0.638 0.0 2.552 14.67 58.68
Vitamin B-12 (mcg) 0.0 0.48 0.0 0.12 0.59 2.36
Choline (mg) 2.9 4.7 0.1 2.3 9.9 39.6
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.003 0.046 n/a 0.045 0.094 0.376
Threonine (g) 0.011 0.179 n/a 0.126 0.315 1.26
Isoleucine (g) 0.008 0.188 n/a 0.22 0.416 1.664
Leucine (g) 0.011 0.33 n/a 0.339 0.68 2.72
Lysine (g) 0.011 0.373 n/a 0.293 0.677 2.708
Methionine (g) 0.003 0.121 n/a 0.092 0.216 0.864
Cystine (g) 0.003 0.043 n/a 0.018 0.064 0.256
Phenylalanine (g) 0.008 0.159 n/a 0.186 0.353 1.412
Tyrosine (g) 0.005 0.137 n/a 0.17 0.313 1.252
Valine (g) 0.011 0.209 n/a 0.235 0.455 1.82
Arginine (g) 0.021 0.244 n/a 0.133 0.399 1.596
Histidine (g) 0.005 0.12 n/a 0.123 0.248 0.992
Alanine (g) 0.011 0.246 n/a 0.099 0.355 1.42
Aspartic acid (g) 0.032 0.416 n/a 0.227 0.675 2.7
Glutamic acid (g) 0.077 0.608 n/a 0.863 1.548 6.192
Glycine (g) 0.008 0.195 n/a 0.061 0.264 1.056
Proline (g) 0.013 0.144 n/a 0.398 0.555 2.22
Serine (g) 0.013 0.166 n/a 0.207 0.386 1.544
Cholesterol (mg) 0.0 4.784 0.0 14.884 19.668 78.672
Trans Fat (g) n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.008 0.037 0.809 2.99 3.843 15.372
Phytosterols (mg) 2.937 n/a n/a n/a 2.937 11.748
Monounsaturated Fat (g) 0.005 0.026 1.352 1.331 2.714 10.856
Polyunsaturated (g) 0.005 0.054 3.416 0.133 3.608 14.432