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Receta HOTDOG BREAD ROLL RECIPE & CREATIVE SHAPING IDEAS (ALSO KNOWS AS PIGS IN THE BLANKET)
by Lasy Cook

HOTDOG BREAD ROLL RECIPE & CREATIVE SHAPING IDEAS (ALSO KNOWS AS PIGS IN THE BLANKET)

Take your hotdog bread rolls to the next level using a few tips and tricks.

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 10

Va Bien Con: a cup of tea, a cup of coffee

Ingredientes

  • ► INGREDIENTS for dough
  • 2 cups (250 g) of all-purpose flour

  • 2 tsp of instant dry yeast

  • 1 tsp of salt

  • 2 tbsp of sugar

  • 1 large egg

  • 4 tbsp of butter

  • 1/2 cup (125ml) of warm water (adjust as needed)

  • ► INGREDIENTS for filling
  • sausages as per bun


Direcciones

  1. ► INSTRUCTIONS
  2. - Mix yeast, sugar, salt add water or milk.

  3. - Add beaten egg and butter.

  4. - Add flour and mix. Knead the dough until it becomes smooth.

  5. - Rest dough about 30-60 minutes until it doubles.

  6. - When dough is ready, take and divide into pieces to make buns as shown in the photo or video.

  7. ► The video shows 6 creative ways to make your sausage bread rolls not only tasty but also beautiful.
  8. ► Baking:
  9. After 20-30 minutes of rising, bake at 350° F (180° C) for about 20-25 minutes.

  10. Remove from the oven and leave it to cool down.

  11. PLEASE LEAVE YOUR THOUGHTS AND SHARE THIS POST IF YOU LIKE IT, THANK YOU!