Print recipe cost
How To Cook A Duck - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 x Duckling, (4- to 5-lb) 1/2 duckling
$8.00 per pound
$0.25
1 Tbsp. Kosher salt 1 1/2 teaspoons
$2.91 per 16 ounces
$0.06
1 tsp Grnd black pepper 1/2 teaspoon
$7.99 per 16 ounces
$0.02
Total per Serving $0.33
Total Recipe $0.65
Email Recipe Cost
or Cerrar