Receta How to Make a Bacon Rose - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
Melt chocolate chips in a microwave safe bowl on low for 1 minute
Stir; microwave for 15-60 seconds longer, stirring often until smooth and creamy
Swirl tops in chocolate to coat
Set on a baking sheet lined with aluminum foil
Place in the refrigerator until chocolate hardens
Use immediately, or store in a air-tight container
Keep refrigerated
Put together 2 slices of bacon~
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
chocolate chips
184.28g
dip
30.0g
bacon
29.0g
Total Per Serving Total for Recipe
Protein (g) 23.77 0.66 3.36 27.8 27.8
Total Fat (g) 96.4 7.61 13.06 117.07 117.07
Carbohydrates (g) 54.99 1.75 0.19 56.93 56.93
Ash (g) 6.63 n/a 0.73 7.36 7.36
Calories (kcal) 923.243 75.9 132.82 1131.963 1131.963
Starch (g) n/a n/a n/a 0.0 0.0
Sucrose (g) n/a n/a n/a 0.0 0.0
Glucose (dextrose) (g) n/a n/a n/a 0.0 0.0
Fructose (g) n/a n/a n/a 0.0 0.0
Lactose (g) n/a n/a n/a 0.0 0.0
Maltose (g) n/a n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 2.47 19.58 11.66 33.7 33.7
Caffeine (mg) 147.424 0.0 0.0 147.424 147.424
Theobromine (mg) 2390.112 0.0 0.0 2390.112 2390.112
Sugars (g) 1.68 0.63 0.0 2.31 2.31
Galactose (g) n/a n/a n/a 0.0 0.0
Dietary Fiber (g) 30.6 0.4 0.0 31.0 31.0
Calcium (mg) 186.123 22.2 1.74 210.063 210.063
Iron (mg) 32.06 0.27 0.14 32.47 32.47
Magnesium (mg) 602.596 8.4 3.48 614.476 614.476
Phosphorus (mg) 737.12 17.7 54.52 809.34 809.34
Potassium (mg) 1529.524 52.8 60.32 1642.644 1642.644
Sodium (mg) 44.227 85.2 241.57 370.997 370.997
Zinc (mg) 17.75 0.12 0.34 18.21 18.21
Copper (mg) 5.952 0.024 0.02 5.997 5.997
Manganese (mg) 7.684 n/a 0.006 7.69 7.69
Selenium (mcg) 14.9 1.1 5.9 21.8 21.8
Vitamin A, IU (IU) 0.0 n/a 10.73 10.73 10.73
Retinol (mcg) 0.0 19.5 3.19 22.69 22.69
Vitamin A, RAE (mcg_RAE) 0.0 79.2 3.19 82.39 82.39
Beta Carotene (mcg) 0.0 707.4 0.0 707.4 707.4
Vitamin E (mg) 0.74 0.74 0.08 1.55 1.55
Vitamin D (IU) n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 70.026 1227.0 0.0 1297.026 1297.026
Tocopherol, beta (mg) 0.0 n/a 0.01 0.01 0.01
Tocopherol, gamma (mg) 10.74 n/a 0.02 10.77 10.77
Tocopherol, delta (mg) 0.0 n/a 0.0 0.0 0.0
Vitamin C (mg) 0.0 0.8 0.0 0.8 0.8
Thiamin (mg) 0.276 0.045 0.081 0.403 0.403
Riboflavin (mg) 0.184 0.042 0.032 0.258 0.258
Niacin (mg) 2.506 0.087 1.111 3.704 3.704
Pantothenic acid (mg) 0.313 n/a 0.151 0.464 0.464
Vitamin B-6 (mg) 0.055 0.072 0.061 0.188 0.188
Folate (mcg) 51.598 15.3 0.58 67.478 67.478
Vitamin B-12 (mcg) 0.0 0.05 0.2 0.25 0.25
Choline (mg) 84.2 6.4 13.5 104.1 104.1
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.24 n/a 0.029 0.269 0.269
Threonine (g) 0.682 n/a 0.131 0.812 0.812
Isoleucine (g) 0.756 n/a 0.157 0.912 0.912
Leucine (g) 1.29 n/a 0.261 1.551 1.551
Lysine (g) 0.866 n/a 0.278 1.145 1.145
Methionine (g) 0.258 n/a 0.075 0.333 0.333
Cystine (g) 0.424 n/a 0.038 0.462 0.462
Phenylalanine (g) 0.977 n/a 0.133 1.11 1.11
Tyrosine (g) 0.792 n/a 0.104 0.897 0.897
Valine (g) 1.216 n/a 0.18 1.396 1.396
Arginine (g) 1.511 n/a 0.218 1.729 1.729
Histidine (g) 0.405 n/a 0.128 0.533 0.533
Alanine (g) 0.885 n/a 0.215 1.099 1.099
Aspartic acid (g) 2.34 n/a 0.316 2.656 2.656
Glutamic acid (g) 3.446 n/a 0.496 3.942 3.942
Glycine (g) 0.94 n/a 0.235 1.175 1.175
Proline (g) 1.622 n/a 0.186 1.807 1.807
Serine (g) 0.977 n/a 0.128 1.104 1.104
Cholesterol (mg) 0.0 6.9 19.72 26.62 26.62
Trans Fat (g) n/a n/a 0.0 0.0 0.0
Saturated Fat (g) 59.615 1.812 4.347 65.774 65.774
Phytosterols (mg) n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 29.688 1.908 5.815 37.41 37.41
Polyunsaturated (g) 2.875 3.249 1.459 7.582 7.582