Receta How To Make Chimichurri [A Little Lighter] (Video)
Ingredientes
- 1-2 garlic cloves, roughly chopped
- 1 cup parsley
- 1 cup cilantro
- 1 tbsp lemon juice
- 2 tbsp. extra virgin olive oil
- 3 tbsp. water
- 1/2 tsp kosher salt
- 1/4 tsp pepper
- 1/4 tsp red pepper
View Full Recipe at Clean & Delicious
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 165g | |
Calories 274 | |
Calories from Fat 243 | 89% |
Total Fat 27.56g | 34% |
Saturated Fat 3.81g | 15% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1204mg | 50% |
Potassium 430mg | 12% |
Total Carbs 7.1g | 2% |
Dietary Fiber 2.6g | 9% |
Sugars 1.04g | 1% |
Protein 2.35g | 4% |