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How to Make Cold Brew Coffee
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The Black Peppercorn
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%20jar%20is%20large%20enough%20for%203%20cups%20of%20cold%20brew%20coffee.%20First,%20you%20need%20to%20scoop%203%20ounces%20of%20coffee%20grounds%20into%20the%20mason%20jar.%3C/p%3E%3Cp%3EThen,%20pour%20the%20water%20into%20the%20mason%20jar.%20For%203%20ounces%20of%20coffee%20grounds,%20you%20should%20add%203%20cups%20of%20water.%3C/p%3E%3Cp%3EGive%20it%20a%20good%20stir,%20then,%20put%20the%20lid%20on%20the%20mason%20jar%20and%20place%20it%20in%20the%20fridge.%20Cold%20brew%20coffee%20takes%2024%20hours%20to%20brew%20in%20the%20fridge.%20I%20know%20some%20people%20who%20let%20it%20brew%20at%20room%20temperature%20which%20does%20not%20take%20as%20long,%20but%20I%20have%20always%20done%20it%20in%20the%20fridge%20and%20love%20the%20results.%3C/p%3E%3Cp%3EAfter%2024%20hours%20of%20cold%20brewing,%20this%20is%20what%20the%20coffee%20looks%20like%20(above%20photo).%20Now%20the%20coffee%20is%20ready%20to%20be%20strained.%3C/p%3E%3Cp%3EI%20have%20a%20Technivorm%20Moccomaster%20coffee%20machine%20and%20use%20that%20filter%20basket.%20This%20basket%20uses%20a%20cone%20filter%20and%20fits%20perfectly%20on%20the%20pitcher%20for%20my%20cold%20brew%20coffee.%20Straining%20the%20grounds%20from%20the%20coffee%20takes%20a%20bit%20of%20time,%20probably%20around%2010%20minutes.%3C/p%3E%3Cp%3EOnce%20strained,%20the%20cold%20brew%20coffee%20is%20ready%20to%20drink.%20Pour%20some%20in%20a%20glass%20filled%20with%20a%20few%20ice%20cubes.%20Cold%20brew%20coffee%20is%20actually%20fairly%20strong%20and%20concentrated,%20so%20you%20may%20want%20to%20add%20a%20little%20extra%20water%20to%20the%20glass.%20For%201%20cup%20to%20cold%20brew,%20I%20find%20that%201/2%20cup%20of%20water%20makes%20the%20perfect%20taste%20of%20coffee.%3C/p%3E%3Cp%3EIf%20you%20like%20your%20cold%20brew%20coffee%20sweet,%20you%20will%20probably%20want%20to%20use%20simple%20syrup.%20Sugar%20granules%20do%20not%20dissolve%20well%20in%20iced%20coffee,%20so%20simple%20syrup%20is%20a%20great%20way%20to%20add%20some%20sweet!%3C/p%3E%3Cp%3ETo%20make%20simple%20syrup,%20add%201%20cup%20of%20sugar%20and%201%20cup%20of%20water%20to%20a%20small%20saucepan.%20Heat%20on%20medium%20low,%20stirring%20often,%20until%20the%20sugar%20completely%20dissolves.%20Remove%20from%20heat%20and%20cool.%20Store%20in%20the%20fridge%20in%20a%20small%20squeeze%20bottle%20or%20other%20container.%20Pour%20some%20of%20this%20into%20your%20cold%20brew%20to%20your%20desired%20level%20of%20sweetness.%3C/p%3E%3Cp%3EIf%20desired,%20pour%20in%20some%20coffee%20cream.%20I%20love%20watching%20the%20cream%20slowly%20streak%20through%20the%20cold%20brew%20coffee!%3C/p%3E%3Cp%3EDuring%20the%20warm%20months%20of%20the%20year%20I%20find%20that%20I%20drink%20cold%20brew%20coffee%20way%20more%20than%20hot%20coffee.%20I%20seem%20to%20always%20have%20a%20pitcher%20full%20of%20cold%20brew%20and%20a%20mason%20jar%20brewing%20a%20new%20batch%20in%20the%20fridge.%3C/p%3E%3Cp%3ECold%20brew%20coffee%20maker%20recipe%20that%20is%20simple%20to%20prepare.%20Refreshing%20summer%20drink%20of%20iced%20coffee.%20Smooth%20with%20no%20bitterness.%20Serve%20with%20simple%20syrup,%20cream%20or%20milk.%3C/p%3E%3Cp%3E3%3C/p%3E%3Cp%3Eounces%3C/p%3E%3Cp%3Ecoarse%20coffee%20grounds%3C/p%3E%3Cp%3E3%3C/p%3E%3Cp%3EScoop%20coffee%20grounds%20into%20a%201%20litre%20mason%20jar.%20Pour%20in%20water%20and%20stir.%3C/p%3E%3Cp%3ESeal%20with%20mason%20jar%20lid%20and%20place%20in%20the%20fridge%20for%2024%20hours.%3C/p%3E%3Cp%3EStrain%20cold%20brew%20coffee%20through%20a%20paper%20coffee%20filter.%3C/p%3E%3Cp%3EPour%20cold%20brew%20coffee%20in%20a%20glass%20with%20ice%20cubes.%20Add%20a%20little%20more%20water%20to%20dilute%20coffee%20to%20your%20preference.%20For%201%20cup%20of%20coffee,%20I%20add%20about%201/2%20cup%20more%20water.%3C/p%3E%3Cp%3EIf%20desired,%20stir%20in%20some%20simple%20syrup%20(or%20sugar),%20cream%20or%20milk.%3C/p%3E){kind=link}