Receta How to: Make Turkey Gravy…Revisited
Ingredientes
- 3 1/2 cups (approximately) turkey or low-salt chicken broth
- 4 tbsp (approximately) unsalted butter
- 6 tbsp all-purpose flour
- Freshly ground black pepper
- Kosher salt, to taste (only if necessary)
View Full Recipe at Cookin' Canuck
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 46g | |
Calories 171 | |
Calories from Fat 4 | 2% |
Total Fat 0.46g | 1% |
Saturated Fat 0.08g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1mg | 0% |
Potassium 50mg | 1% |
Total Carbs 35.77g | 10% |
Dietary Fiber 1.3g | 4% |
Sugars 0.13g | 0% |
Protein 4.84g | 8% |