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Hue Spring Roll (Cuon Hue) - Recipe Cost

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5 x fresh steamed rice flour wrappers
1 lrg rice paper sprinkled with water
8 sprg water spinach
1/2 c. fresh fragrant leaves (mix of basil, mint and cilantro)
1/4 c. steamed rice vermicelli noodles
Ingredients Per Serving Qty Common Price Price per Serving
1 med sweet potato peeled, cooked, and thinly sliced 1/4 potato
$1.49 per pound
$0.11
4 ounce lean pork boiled, and thinly sliced 1 oz
$4.49 per pound
$0.28
4 ounce preserved sour shrimp 1 oz
$6.99 per pound
$0.44
Total per Serving $0.82
Total Recipe $3.30
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