Receta Huevos Rancheros
by Kathleen is Cooking in Mexico
A popular breakfast found in most Mexican restaurants. This is an authentic recipe, colorful, nutritious and easy to make.
Tiempo de Prep: |
Mexican
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Tiempo para Cocinar: |
Raciónes: 2 |
Wine and Drink Pairings:
Orange juice
Ingredientes
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1 cup Salsa Ranchera, heated
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1 cup Frijoles Refritos, heated
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4 very fresh eggs
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1 tablespoon butter
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1 tablespoon olive oil
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4 corn tortillas
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vegetable oil for softening and warming tortillas
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3 tablespoons crumbled queso fresco,or cheese of your choice, such as Monterey Jack
-
chopped cilantro for garnish
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Direcciones
- 1 cup Salsa Ranchera*, heated
- 1 cup Frijoles Refritos*, heated
- 4 very fresh eggs
- 1 tablespoon butter
- 1 tablespoon olive oil
- 4 corn tortillas
- vegetable oil for softening and warming tortillas
- 3 tablespoons crumbled queso fresco,or cheese of your choice, such as Monterey Jack
- chopped cilantro for garnish
- See additional recipes in my collection