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Hungarian Beef Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
salt and pepper
2 cups frozen petite peas, defrosted
Ingredients Per Serving Qty Common Price Price per Serving
6 medium yukon or red potatoes, quartered 3/4 potatoes
$1.09 per pound
$0.38
4 medium carrots, cut into 1 inch length 1/2 carrots
$1.49 per pound
$0.10
3 medium onions, quartered 3/8 onions
$0.79 per pound
$0.07
1 cup flour 2 tablespoons
$2.99 per 5 pounds
$0.02
2-3 lbs beef chunk, 1" pieces 5 oz
$3.99 per pound
$1.25
2T olive oil 1/4 teaspoon
$5.99 per 16 fluid ounces
$0.02
1 1/2 cup beef broth 3 tablespoons
$1.29 per 14 1/2 ounces
$0.14
2t dried thyme 1/4 teaspoon
$1.97 per 2 ounces
$0.01
2 cups frozen corn, defrosted 1/4 cup
$3.89 per 16 ounces
$0.29
Total per Serving $2.28
Total Recipe $18.24
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