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Hyderabadi Rice Pilaf Cooked In Clay - Recipe Cost

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1/2 cup of channa dal
1/4 tsp kashmiri chili powder
Ingredients Per Serving Qty Common Price Price per Serving
1/2 tsp of turmeric 0.08 teaspoon
$6.99 per 16 ounces
$0.00
2 cups of rice 1/3 cup
$4.19 per 80 ounces
$0.11
1 large onion 1/6 onion
$0.79 per pound
$0.04
2 Tbs of oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 tsp of ginger 1/3 teaspoon
$2.99 per pound
$0.00
1 tsp of finely chopped garlic or shallot 1/6 teaspoon
$4.00 per pound
$0.00
5 Tbs of yogurt 2 1/2 teaspoons
$2.50 per 32 ounces
$0.04
1/2 tsp salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
12 cups of water. 2 cups
n/a
 
2 Tbs of unsalted butter 1 teaspoon
$3.99 per 16 ounces
$0.04
2 Tbs of lemon juice 1 teaspoon
$2.19 per 15 fluid ounces
$0.02
1 Tbs of chopped fresh mint 1/2 teaspoon
$3.92 per ounce
$0.13
2 to 4 finely chopped green chilis 1/2 chilis
$1.99 per pound
$0.10
1 Tbs of finely chopped fresh cilantro 1/2 teaspoon
$1.09 per cup
$0.01
1/2 tsp garam masala 0.08 teaspoon
$3.65 per 3 ounces
$0.01
Total per Serving $0.53
Total Recipe $3.19
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