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Ikan Bilis (anchovies) Sambal With Belimbing - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

For the sambal/chilli paste

4 to 5 fresh red chillies

3 shallots

1/4 piece roasted belacan/shrimp paste

Other ingredients

1 cup ikan bilis/anchovies - soaked in water for 20 mins and drain off water.

10 to 15 belimbing

Oil for frying

Salt to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 garlic	5/8 garlic cloves	$4.00 per pound	$0.02
blend/process to a rough paste	0.2 blend	n/a
Lime juice - as needed	0.2 lime juice	$1.49 per 15 fluid ounces	$0.03
Palm sugar - a small piece (powdered/crushed)	0.2 sugar	$1.44 per pound	$0.00
Total per Serving			$0.05
Total Recipe			$0.23