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Ikan Bilis (anchovies) Sambal With Belimbing - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For the sambal/chilli paste
4 to 5 fresh red chillies
3 shallots
1/4 piece roasted belacan/shrimp paste
Other ingredients
1 cup ikan bilis/anchovies - soaked in water for 20 mins and drain off water.
10 to 15 belimbing
Oil for frying
Salt to taste
Ingredients Per Serving Qty Common Price Price per Serving
3 garlic 5/8 garlic cloves
$4.00 per pound
$0.02
blend/process to a rough paste 0.2 blend
n/a
 
Lime juice - as needed 0.2 lime juice
$1.49 per 15 fluid ounces
$0.03
Palm sugar - a small piece (powdered/crushed) 0.2 sugar
$1.44 per pound
$0.00
Total per Serving $0.05
Total Recipe $0.23
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