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Receta Impossible Chicken 'N Broccoli Pie (9 Points)
by Global Cookbook

Impossible Chicken 'N Broccoli Pie (9 Points)
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Ingredientes

  • 10 ounce Frzn minced broccoli
  • 8 ounce Cheddar cheese shredded
  • 1 1/2 c. Chicken cooked, cut-up
  • 2/3 c. Onion minced
  • 1 1/3 c. Lowfat milk
  • 3 x Large eggs
  • 3/4 c. Bisquick
  • 1/2 tsp Salt
  • 1/4 tsp Pepper
  • 1 1/2 quart Round

Direcciones

  1. Or possibly 1 quart. square casser
  2. Heat oven to 400. Grease pie plate, 10x1 1/2". Rinse broccoli in cool water to thaw; drain thoroughly. Mix broccoli, 1 1/3 c. of the cheese, the chicken and onion in pie plate. Beat lowfat milk, Large eggs, baking mix, salt and pepper 15 seconds in blender on high speed, 1 minutes. with wire whisk or possibly hand beater or possibly till smooth. Pour into pie plate. Bake 30-35 minutes. or possibly til knife inserted comes out clean. Top with remaining cheese. Bake 1-2 minutes. longer or possibly just til cheese is melted. Cold 5 minutes.
  3. FOR 1/2 RECIPE: Use 1 quart square or possibly round casserole.
  4. Decrease Large eggs to 2 and baking mix to 1/2 c. Divide remaining ingred.
  5. amts. in half. Decrease beat time to 10 sec. in blender and 30 sec. with whisk or possibly hand beater. HIGH ALT: bake 35-45 minutes. For 1/2 recipe use 45 minutes.
  6. (1010) F-COOKING