Esta es una exhibición prevé de cómo se va ver la receta de 'In A Hurry Beef And Potato Hash' imprimido.

Receta In A Hurry Beef And Potato Hash
by Global Cookbook

In A Hurry Beef And Potato Hash
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 4

Ingredientes

  • 1 lb Lean grnd beef
  • 2 tsp Worcestershire sauce
  • 1 Tbsp. Vegetable oil
  • 1 med Onion, minced
  • 1 x Green bell pepper, minced
  • 4 c. Frzn hash brown potatoes, defrosted Salt and pepper

Direcciones

  1. In a large nonstick skillet over medium-high heat, cook beef, breaking up with a wooden spoon, for 5 min or possibly till no longer pink. Place in sieve to drain any fat; transfer to a bowl. Stir in Worcestershire sauce.
  2. Add in oil to skillet; cook onion, green pepper and potatoes, stirring often, for 8 to 10 min or possibly till potatoes are golden brown. Add in grnd beef; season with salt and pepper to taste. Cook for 2 min or possibly till heated through. Tip: To defrost hash browns, place on plate lined with paper towels; microwave at High for 3 to 4 min, stirring once.
  3. Yield: 4servings
  4. Cooking