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Ina First Fridays: Meringues Chantilly with Roasted Berries
by
Barbara
Calificación: 4.0
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,%20but%20never%20posted%20it.%20You%20have%20two%20choices%20for%20serving:%20you%20can%20use%20freshly%20whipped%20cream%20with%20a%20touch%20of%20sugar,%20vanilla%20and%20orange%20liqueur,%20or%20vanilla%20ice%20cream.%20I've%20served%20it%20both%20ways,%20but%20ice%20cream%20is%20simpler%20as%20you%20don't%20have%20the%20extra%20step%20of%20whipping%20the%20cream.%20On%20the%20other%20hand,%20whipped%20cream%20kind%20of%20offsets%20the%20sweetness%20of%20the%20meringue;%20it's%20pictured%20it%20here%20with%20whipped%20cream.%3C/p%3E%3Cp%3EMeringues%20Chantilly%20with%20Roasted%20Berries%3C/p%3E%3Cp%3EFrom%20Ina%20Garten,%20Barefoot%20Contessa,%202008%3C/p%3E%3Cp%3EIngredients%20for%20meringues:%3C/p%3E%3Cp%3E4%20extra%20-%20large%20egg%20whites,%20at%20room%20temperature%3C/p%3E%3Cp%3E1/4%20teaspoon%20cream%20of%20tartar%3C/p%3E%3Cp%3EPinch%20kosher%20salt%3C/p%3E%3Cp%3E1%20cup%20granulated%20sugar,%20divided%3C/p%3E%3Cp%3E1/2%20teaspoon%20pure%20vanilla%20extract%3C/p%3E%3Cp%3E(Recipe%20for%20roasted%20berries%20follows)%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20200%20degrees%20F.%20Line%202%20baking%20sheets%20with%20parchment%20paper.%20Using%20a%20small%20glass%20and%20a%20pencil,%20draw%204%20(3%201/2-inch)%20circles%20on%20each%20piece%20of%20paper.%20Turn%20the%20paper%20face%20down%20on%20the%20baking%20sheets.%3C/p%3E%3Cp%3EIn%20the%20bowl%20of%20an%20electric%20mixer%20fitted%20with%20the%20whisk%20attachment,%20beat%20the%20egg%20whites,%20cream%20of%20tartar,%20and%20salt%20on%20high%20speed%20until%20frothy.%20Add%202/3%20cup%20of%20the%20sugar%20and%20continue%20beating%20on%20high%20speed%20until%20the%20egg%20whites%20form%20very%20stiff%20peaks.%20Whisk%20in%20the%20vanilla.%20Carefully%20fold%20the%20remaining%201/3%20cup%20sugar%20into%20the%20meringue.%20With%20a%20large%20star%20-%20shaped%20pastry%20tip,%20pipe%20a%20disk%20of%20meringue%20inside%20each%20circle.%20Pipe%20another%20layer%20around%20the%20edge%20to%20form%20the%20sides%20of%20the%20shells.%3C/p%3E%3Cp%3EBake%20for%202%20hours,%20or%20until%20the%20meringues%20are%20dry%20and%20crisp%20but%20not%20browned.%20Turn%20off%20the%20heat%20and%20allow%20the%20meringues%20to%20sit%20in%20the%20oven%20for%204%20hours%20or%20overnight.%3C/p%3E%3Cp%3EMakes%208%20meringues.%3C/p%3E%3Cp%3EFor%20serving,%20place%20each%20meringue%20on%20a%20separate%20plate,%20top%20with%20whipped%20cream%20or%20ice%20cream%20and%20add%20the%20berries.%3C/p%3E%3Cp%3ERoasted%20Berries%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20450%20degrees%20F.%3C/p%3E%3Cp%3EPlace%20the%20strawberries,%20raspberries,%20blueberries%20and%20blackberries%20on%20a%20sheet%20pan%20and%20toss%20with%20the%20sugar%20and%20vanilla%20bean%20seeds.%20Roast%20in%20the%20oven%20for%2020%20minutes.%3C/p%3E%3Cp%3ECool%20to%20room%20temperature%20before%20serving.%3C/p%3E%3Cp%3EWhipped%20Cream%20with%20Orange%20Liqueur%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3E2%20cups%20cold%20whipping%20cream%3C/p%3E%3Cp%3E2%20tablespoons%20sugar%3C/p%3E%3Cp%3E2%20teaspoons%20vanilla%20extract%3C/p%3E%3Cp%3E1%20tablespoon%20orange%20liqueur%20such%20as%20Grand%20Marnier%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EWhip%20the%20cream%20in%20the%20bowl%20of%20an%20electric%20mixer%20fitted%20with%20the%20whisk%20attachment.%20When%20it%20starts%20to%20thicken,%20add%20the%20sugar,%20vanilla%20and%20orange%20liqueur%20and%20continue%20to%20whip%20until%20the%20cream%20forms%20fairly%20stiff%20peaks.%20(Don't%20overbeat!)%3C/p%3E%3Cp%3EIna%20Fridays%20participants:%3C/p%3E){kind=link}