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Ingredientes
- pound (3 sticks) unsalted butter, room temperature
- 5
- extra-large eggs at room temperature
- 1 1/2
- teaspoons pure vanilla extract
- 1 1/2
- teaspoons pure almond extract
- 14
- ounces sweetened, shredded coconut
- 1
- pound cream cheese at room temperature
- 3/4
- pound (3 sticks) unsalted butter, room temperature
- 1
- teaspoon pure vanilla extract
- 1/2
- teaspoon pure almond extract
- 1 1/2
- pounds confectioners' sugar, sifted
View Full Recipe at CHEWING THE FAT
