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Ingredientes
- 4 pints fresh strawberries, sliced thick
- 5 T balsamic vinegar
- 2 T sugar
- 1/4 t. black pepper
- 2 pints vanilla ice cream (or yogurt)
- Fresh lemon zest
Direcciones
- Thirty minutes to 1 hour before serving, combine strawberries, balsamic vinegar, sugar and pepper in a bowl.
- Set aside at room temperature.
- Serve berries over a scoop of ice cream and sprinkle with lemon zest.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 238g | |
| Recipe makes 8 servings | |
| Calories 197 | |
| Calories from Fat 70 | 36% |
| Total Fat 7.77g | 10% |
| Saturated Fat 4.52g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 29mg | 10% |
| Sodium 55mg | 2% |
| Potassium 393mg | 11% |
| Total Carbs 30.12g | 8% |
| Dietary Fiber 3.8g | 13% |
| Sugars 23.75g | 16% |
| Protein 3.46g | 6% |
