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Indonesian Spiced Coconut Beef (Rendang) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
10 x Shallots, minced
1 Tbsp. Galangal pwdr, see pantry
2 stk lemon grass, crushed
2 x Bay leaves, crushed
5 x Kaffir lime leaves, asian Salt, to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 tsp Garlic pwdr, (six garlic cloves) 1/6 teaspoon
$4.00 per pound
$0.00
1/4 lb Warm red chili peppers, minced, remove seeds and ribs 2/3 oz
n/a
 
2 Tbsp. Peanut oil 1 teaspoon
$4.39 per 24 fluid ounces
$0.03
1 tsp Turmeric 1/6 teaspoon
$6.99 per 16 ounces
$0.01
1 tsp Coriander 1/6 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1 tsp Black pepper 1/6 teaspoon
$7.99 per 16 ounces
$0.01
1 Tbsp. Grnd ginger 1/2 teaspoon
$2.39 per ounce
$0.08
4 c. Coconut lowfat milk (not cream of..) 2/3 cup
$2.79 per item
$0.37
2 lb Beef chuck, cubed (5-cm) 5 1/3 oz
$8.49 per pound
$2.83
Total per Serving $3.34
Total Recipe $20.05
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