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» Indonesian Traditional Kue Lapis (Layer Cake)
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Indonesian Traditional Kue Lapis (Layer Cake)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3-4 Pandan leaves
150gr (Cassava) Starch
50gr Mungbean Flour (tepung hunkwe)
Red and green food colorings
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
900ml Thick
coconut milk
from fresh grated coconuts
900 ml
$2.99 per 13 1/2 ounces
$6.72
220gr Sugar
220 grain
$1.44 per pound
$0.05
50gr
Flour
50 grain
$2.99 per 5 pounds
$0.00
1/2 tsp
Salt
1/2 tsp
$2.91 per 16 ounces
$0.02
1/2 tsp
Vanilla extract
1/2 tsp
$8.00 per 8 fluid ounces
$0.08
Total Recipe
$6.87
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