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Receta Indoor S'mores
by Daniel Saraga

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Indoor S'mores

Melt 5 cups of marshmallows, chocolate chips, butter or margarine and corn syrup in a 3 qt. pan over low heat stirring occasionally.

Remove mixture from heat and stir in vanilla.

Butter a 13" x 9" rectangular pan or line completely with parchment and set aside.

Pour Golden Grahams into a large bowland coat with marshmallow mixture. Stir in remaining marshmallows.

Press marshmallow-cereal mixture in pan with a greased spoon or wet hands.

Let cool and cut into squares; store in a loosely covered container.

(recipe from Nancy Hechter)

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