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A yeast free Irish tea bread (barmbrack), studded with dried fruit that was soaked in tea overnight or at least 4 A popular Irish  bread normally baked using yeast.  Today I tried a yeast free version. Used dried cranberries, apricot and sultana that have been soaked for 4 This Irish Barmbrack is uncomplicated to make if you plan properly.  It requires you to soak the dried fruit in black tea overnight in a refrigerator, the rest was just mix  and You can soak the fruits in any type of tea you like other than black tea.  Also this bread does not require extra brown/white sugar either as it is naturally sweetened by the dried Irish Barmbrack is easily adapted to be a vegan recipe if you replace some of the…
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