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Irish Lamb Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 lb Chuck of lamb, cut for stewing
4 med -size Potatoes, pared
1 x salt & pepper
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. Margarine or possibly lard 2 1/4 teaspoons
$5.89 per 45 ounces
$0.05
1/4 c. Onion, chopped 1 tablespoon
$0.79 per pound
$0.02
2 Tbsp. Green pepper, chopped 1 1/2 teaspoons
$2.19 per pound
$0.02
2 clv garlic, chopped 1/2 garlic garlic
$4.00 per pound
$0.01
3 Tbsp. Chopped parsley 2 1/4 teaspoons
$1.09 per cup
$0.05
1/8 tsp Sage leaf 0.03 teaspoon
$1.97 per 2 ounces
$0.00
4 c. Beef or possibly chicken stock 1 cup
$3.99 per pound
$2.08
1/4 tsp Worcestershire sauce 0.06 teaspoon
$5.29 per 10 fluid ounces
$0.01
Total per Serving $2.24
Total Recipe $8.96
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