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Irish Lamb Stew (Tabasco) - Recipe Cost

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1 lrg Garlic clove chopped

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. Vegetable oil divided	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
1 lb Lamb for stew cut 3/4" pcs	1/4 lb	$6.99 per pound	$1.75
4 lrg Carrots peeled, and cut 1/4" thick slices	1 carrots	$1.49 per pound	$0.24
4 med All-purpose potatoes peeled, diced	1 potatoes	$0.50 per pound	$0.23
1 lrg Onion diced	1/4 onion	$0.79 per pound	$0.07
2 c. Water	1/2 cup	n/a
1 Tbsp. Tabasco green pepper sauce	3/4 teaspoon	$4.79 per 5 fluid ounces	$0.12
1 1/4 tsp Salt	1/3 teaspoon	$2.91 per 16 ounces	$0.01
1 Tbsp. All-purpose flour	3/4 teaspoon	$2.99 per 5 pounds	$0.00
1 c. Frzn peas	1/4 cup	$2.80 per 32 ounces	$0.10
2 Tbsp. Minced fresh parsley	1 1/2 teaspoons	$1.09 per cup	$0.03
Total per Serving			$2.57
Total Recipe			$10.29