Receta Irish treacle and ginger bread
Ingredientes
- 240ml (1 cup) buttermilk (or fresh milk + 1 tsp cream of tartar)
- 2 Tbsp black treacle or dark molasses
- 450g (1 lb or 3 2/3 cups) all-purpose (plain) flour
- 2 Tbsp granulated sugar
- 1/2 tsp salt
- 1 tsp bicarbonate of soda
- good pinch of ground ginger
View Full Recipe at Pizzarossa
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 317g | |
Calories 312 | |
Calories from Fat 19 | 6% |
Total Fat 2.2g | 3% |
Saturated Fat 1.36g | 5% |
Trans Fat 0.0g | |
Cholesterol 10mg | 3% |
Sodium 2693mg | 112% |
Potassium 956mg | 27% |
Total Carbs 66.82g | 18% |
Dietary Fiber 0.0g | 0% |
Sugars 59.11g | 39% |
Protein 8.11g | 13% |