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Israeli street food and tapping a tree
by
Janis Tester
Calificación: 4.0
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%20and%20was%20really%20fun%20to%20go%20through.%20Little%20did%20I%20know%20when%20I%20bought%20that%20tap,%20that%20it%20would%20actually%20work.%3C/p%3E%3Cp%3EAfter%202%20weeks%20of%20emptying%20the%20mason%20jar%20(shut%20up!%20I%20didn't%20have%20a%20BUCKET)%20in%20the%20rain,%20snow,%20and%20all%20that,%20I%20collected%20enough%20to%20boil%20down.%3C/p%3E%3Cp%3EI%20got%20this%20much%20from%20the%20first%20round.%20I%20have%20to%20filter%20it%20again.%20At%20this%20rate%20you%20all%20are%20invited%20over%20for%20that%20one%20stack%20of%20pancakes%20that%20this%20might%20cover.%20I%20am%20sticking%20to%20it%20(har%20har)%20until%20the%20end%20of%20April.%20Next%20year%20I%20will%20get%20more%20taps%20and%20I%20will%20tap%20all%20the%20neighbors%20trees%20in%20the%20middle%20of%20the%20night.%3C/p%3E%3Cp%3ELets%20move%20on.%20I%20was%20jonesing%20for%20some%20Israeli%20food.%20I%20really%20felt%20like%20an%20israeli%20salad.%20I%20also%20felt%20like%20a%20Israeli%20street%20food%20that%20is%20called%20a%20Mixed%20Grill.%3C/p%3E%3Cp%3EThe%20Israeli%20salad%20is%20just%20a%20bunch%20of%20vegetables%20cut%20up%20really%20small.%20I%20found%20this%20recipe%20on%20David%20Lebovitz's%20%20blog.%20I%20liked%20the%20idea%20that%20it%20had%20all%20kinds%20of%20seeds%20and%20nuts%20in%20it.%3C/p%3E%3Cp%3EI%20also%20made%20Babaganoush.%20I%20roasted%20the%20eggplant%20and%20did%20my%20thing%20with%20it.%20I%20just%20realized%20that%20blogging%20about%20Babaganoush%20isn't%20really%20a%20good%20idea.%20It%20looks%20really%20ugly.%20Ok,%20but%20it%20tasted%20good.%3C/p%3E%3Cp%3ENot%20that%20good%20though.%3C/p%3E%3Cp%3EHowever,%20the%20Mixed%20Grill%20was%20fantastic%20and%20one%20of%20my%20very%20favorites.%20I%20made%20Tahini%20to%20go%20on%20it.%3C/p%3E%3Cp%3EOk,%20I%20am%20tired%20of%20writing%20now.%20I%20just%20did%20this%20because%20it%20is%20Julie's%20birthday%20tomorrow%20and%20I%20didn't%20want%20to%20disappoint%20her%20and%20not%20have%20a%20blog%20post.%20She%20loves%20me%20so%20much%20that%20she%20actually%20gets%20disappointed%20when%20I%20don't%20blog.%20Really.%20I%20mean%20it.%20Ask%20her.%20JULIE%20HAPPY%20BIRTHDAY%20TOMORROW.%20I%20didn't%20forget!%20I%20love%20you!%3C/p%3E%3Cp%3EIsraeli%20Salad%3C/p%3E%3Cp%3EAdapted%20from%20recipe%20by%20Maya%20Marom%3C/p%3E%3Cp%3E1.%20Combine%20turmeric,%20peppercorns,%20allspice,%20cinnamon,%20and%20nutmeg%20in%20a%20spice%20grinder%20and%20grind%20to%20a%20fine%20powder;%20set%20aside.%20Heat%20a%20dry%2012%22%20cast-iron%20skillet%20over%20medium-high%20heat%20until%20nearly%20smoking.%20Add%20chicken%20breasts%20and%20cook,%20flipping%20once,%20until%20browned%20but%20not%20cooked%20through,%202%E2%80%933%20minutes.%20Transfer%20chicken%20to%20a%20bowl;%20set%20aside.%20Return%20skillet%20to%20medium-high%20heat%20and%20add%20chicken%20hearts%20and%20cook,%20flipping%20occasionally,%20until%20browned%20but%20not%20cooked%20through,%202%E2%80%933%20minutes.%20Transfer%20hearts%20to%20the%20bowl%20with%20the%20chicken%20breast.%20Repeat%20with%20chicken%20livers.%3C/p%3E%3Cp%3E2.%20Return%20skillet%20to%20medium-high%20heat%20and%20add%20the%20oil;%20add%20onions%20and%20cook,%20stirring%20occasionally,%20until%20onions%20are%20soft%20and%20slightly%20charred,%20about%204%20minutes.%20Add%20the%20reserved%20spices%20and%20chicken%20and%20season%20with%20salt.%20Cook,%20stirring%20occasionally,%20until%20chicken%20is%20cooked%20through,%20about%203%20minutes.%20To%20serve,%20cut%20slits%20in%20the%20tops%20of%20the%20pitas.%20Fill%20pitas%20with%20chicken%20mixture;%20top%20each%20sandwich%20with%20some%20of%20the%20amba%20and%20pickled%20peppers.%3C/p%3E%3Cp%3ESERVES%204%20%E2%80%93%206%3C/p%3E){kind=link}