| 1 lb. hamburger meat |
1/4 lb |
n/a
|
|
| 3 med. potatoes, small diced |
3/4 potatoes |
$0.50 per pound
|
$0.18 |
| 1 (8 oz.) can tomato sauce |
2 fl oz |
$1.85 per 15 fluid ounces
|
$0.25 |
| 1 (8 oz.) can whole kernel corn |
2 fl oz |
$3.89 per 16 ounces
|
$0.35 |
| 4 oz. shredded mozzarella cheese |
1 oz |
n/a
|
|
| 4 oz. shredded Cheddar cheese |
1 oz |
$6.99 per 32 ounces
|
$0.22 |
| 1 tbsp. onion powder |
3/4 teaspoon |
$3.39 per 2 5/8 ounces
|
$0.08 |
| 1 tbsp. garlic powder |
3/4 teaspoon |
$2.99 per 3 ounces
|
$0.07 |
| 1 c. water |
1/4 cup |
n/a
|
|
| 1 c. macaroni |
1/4 cup |
$1.25 per pound
|
$0.07 |
| 3 tsp. black pepper |
3/4 teaspoon |
$7.99 per 16 ounces
|
$0.03 |
| Total per Serving |
$1.25 |
| Total Recipe |
$4.98 |
Suggestions?