Receta It's a Keeper: Irish Whiskey Cake

We're not the type of people who stand strictly on ceremony when it comes to holiday meals. The reality is, we like to change things up a little bit too much to keep on doing that same things over and over again, just because it's "expected".

However, our annual St. Patrick's Day feast is one day when the menu always looks pretty much the same. There's always corned beef. And we always serve side dishes featuring cabbage and potatoes. Often there are carrots. We're never without a few bottles of good Irish ale and a nice, dark stout. And there is ALWAYS Irish Whiskey Cake for dessert.

You're probably wondering why I'm bringing this up now. "It's April," you're saying to yourself, "Doesn't she realize that St. Patrick's day…