Receta It’s almost Easter!
Ingredientes
- 7 to 10lb Fresh Ham (shank portion, if whole ham increase the amount of brine by 50%, and go to max brine time)
- Extra Virgin Olive Oil
- HomeBBQ.com World famous Rib Rub
- Brine
- 8 quarts water
- 2 cups course kosher salt
- 1 cup dark brown sugar
- 1/2 cup HomeBBQ.com World Famous Rib Rub
- Easiest way to prepare the brine is to heat the water, dissolve ingredients
- and cool the brine before using it.
- Glaze
- 1 cup honey
- 1 cup brown sugar, packed
- 1/4 cup cider vinegar
- 1 teaspoon cinnamon
- 1- 1/2 tablespoons Rib Rub
- (mix until rib rub and brown sugar is dissolved)
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