¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Italian Butchery and Sausage Making Course with Mushroom Hunting & Wine Tour, 25-30 October 2012
by
La Tavola Marche (farm, inn & cooking school)
Calificación: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 voto
| 1338 views
0 evaluaciónes
|
0 comentarios
Pin It
Add to Recipe Box
Print Recipe
You might also like
Bobby Lovera's Sunday Gravy
Receta
Reviews/Comments
Close this frame
%20%20for%20our%20annual%20Forage,%20Slaughter%20&%20Butchery%20Program%20with%20mushroom%20hunting,%20pig%20&%20chicken%20butchering,%20sausage%20making%20and%20hands-on%20cooking%20classes%20incorporating%20the%20fresh%20butchered%20meats%20and%20a%20fabulous%20wine%20tour%20and%20tasting.%20Five%20Nights:%2025%20-%2030%20October%202012,%20885%20Euro%20Total%20per%20person%20(max%2010%20people).%3C/p%3E%3Cp%3EAt%20La%20Tavola%20Marche%3C/p%3E%3Cp%3Eyou%20know%20where%20your%20food%20comes%20from;%20vegetables%20fresh%20picked%20from%20the%3C/p%3E%3Cp%3Egarden,%20eggs%20from%20the%20free-range%20hens,%20truffles%20foraged%20from%20the%20woods%20and%20fresh%3C/p%3E%3Cp%3Emeat%20from%20the%20neighbor.%20%20In%20a%20small%20group%20of%20ten%20you%20will%20truly%20experience%20the%20Italian%20country%20life%20&%20way%20of%20eating.%3C/p%3E%3Cp%3EThe%20first%20night%20you%20are%20welcomed%20to%20the%20300%20year%20old%20stone%20farmhouse%3C/p%3E%3Cp%3Ewith%20the%20rich%20smells%20of%20a%20slow%20burning%20fire%20escaping%20through%20the%3C/p%3E%3Cp%3Ekitchen%20door,%20a%20feast%20to%20be%20remembered%20with%20each%20of%20the%20five%20courses%3C/p%3E%3Cp%3Epaired%20with%20local%20Marche%20wines%20and%20topped%20with%20truffles.%3C/p%3E%3Cp%3ESpend%20the%3C/p%3E%3Cp%3Emorning%20outside%20Urbino%20(UNESCO%20World%20Hertitage%20Site)%20at%20a%20locally%20famous%20pig%20reserve%20for%20a%20tour%20of%20their%20farm,%20demonstration%20on%3C/p%3E%3Cp%3Ebutchering%20and%20a%20delicious%20lunch%20of%20Carlo's%20cured%20specialties.%20While%20at%20Ca'Bianchino%20students%20will%20follow%20the%20process,%20identifying%20and%20trimming%20different%20cuts%3C/p%3E%3Cp%3Eof%20pork,%20learning%20the%20best%20cooking%20and%20curing%20technique%20for%20each%20cut%20well%20as%20a%3C/p%3E%3Cp%3Erange%20of%20basic%20butchery%20skills%20as%20well%20as%20the%20basics%20of%20the%20aging%20process,%3C/p%3E%3Cp%3Ehow%20to%20make%20salami,%20cured%20meats%20and%20sausages.%3C/p%3E%3Cp%3EBack%20at%20the%20farmhouse%20we%3C/p%3E%3Cp%3Ewill%20stuff%20our%20own%20sausages%20to%20grill%20over%20the%20open%20fire%20for%20dinner!%3C/p%3E%3Cp%3EAfter%20a%20day%20of%20meat,%20relax%20the%20following%20day%20by%20sampling%20the%20best%3C/p%3E%3Cp%3Efamily-run%20vineyards%20of%20Le%20Marche%20with%20a%20full%20day%20wine%20tour%20&%3C/p%3E%3Cp%3Etasting.%20Later%20in%20the%20week%20hike%20into%20the%20woods%20to%20forage%20for%20mushrooms%3C/p%3E%3Cp%3Ethen%20get%20down%20&%20dirty;%20slaughter%20&%20butcher%20our%20free%20range%3C/p%3E%3Cp%3Echickens%20incorporating%20it%20into%20cooking%20class%20for%20classic%20stock,%20stews%3C/p%3E%3Cp%3E&%20roasts.%3C/p%3E%3Cp%3EForage,%20Slaughter%20&%20Butchery%20Course%20in%20Italy%3C/p%3E%3Cp%3E5%20Nights:%2025%20-%2030%20October%202012%3C/p%3E%3Cp%3E885%20Euro%20Total%20per%20person%3C/p%3E%3Cp%3EWINE%20TOUR:%3C/p%3E%3Cp%3EEnjoy%3C/p%3E%3Cp%3Ethose%20products.%3C/p%3E%3Cp%3ESLOW%20FOOD:%3C/p%3E%3Cp%3EThe%20night%20of%20your%3C/p%3E%3Cp%3Earrival%20devour%20our%20five-course%20feast,%20prepared%20with%20fresh%20truffles%20and%3C/p%3E%3Cp%3Efresh%20ingredients%20from%20our%20garden,%20each%20course%20paired%20with%20wine%20from%20a%3C/p%3E%3Cp%3Elocal%20Marche%20vineyard.%3C/p%3E%3Cp%3EFARM%20LIFE:%3C/p%3E%3Cp%3EFrom%3C/p%3E%3Cp%3Ecollecting%20eggs%20from%20the%20hens%20to%20slaughtering%20the%20chickens%20for%20winter%3C/p%3E%3Cp%3Eit%20is%20all%20part%20of%20life%20on%20the%20farm.%20Visit%20our%20local%20butcher%20for%20a%3C/p%3E%3Cp%3Emorning%20lesson%20in%20chartucerie%20and%20butchering%20with%20lunch.%20Take%20a%20walk%20into%20the%20woods%20foraging%20for%20wild%20mushrooms.%3C/p%3E%3Cp%3ECOOKING%20CLASS:%3C/p%3E%3Cp%3EUsing%3C/p%3E%3Cp%3Ethe%20fresh%20butchered%20meats%20Chef%20Jason%20will%20teach%20you%20how%20to%20make%20the%3C/p%3E%3Cp%3Efundamentals%20from%20soups%20and%20stocks%20to%20slow%20roasting%20and%3C/p%3E%3Cp%3Ebraising.%3C/p%3E%3Cp%3ETRUFFLES%20&%20MUSHROOMS%3C/p%3E%3Cp%3EVisit%20one%20of%20the%20many%20local%20truffle%20festivals%20in%20the%20area%20from%20Sant'Angelo%20in%20Vado%20to%20Acqualagna%20and%20sample%20this%20rare%20mushroom.%20Forage%20in%20our%20back%20woods%20with%20a%20local%20expert%20for%20fall%20funghi!%3C/p%3E%3Cp%3EThe%20Rough%20Itinerary%3C/p%3E%3Cp%3EThursday%3C/p%3E%3Cp%3EWelcome%20Feast%3C/p%3E%3Cp%3EFriday%3C/p%3E%3Cp%3EBreakfast%3C/p%3E%3Cp%3EMorning%20-%20Pig%20Reserve%20and%20Butcher%20in%20Urbino%3C/p%3E%3Cp%3ELunch%20with%20the%20Butcher%3C/p%3E%3Cp%3EAfternoon/Evening%20-%20Cooking%20Class%20at%20farmhouse%20&%20Dinner%3C/p%3E%3Cp%3ESaturday%3C/p%3E%3Cp%3EBreakfast%3C/p%3E%3Cp%3EMorning%20-Pickup%20Wine%20Tour%20&%20Tasting%3C/p%3E%3Cp%3ELunch%20%E2%80%93%20during%20tour%3C/p%3E%3Cp%3EEvening%20-%20Light%20snack%20upon%20late%20arrival%20at%20farmhouse%3C/p%3E%3Cp%3ESunday%3C/p%3E%3Cp%3EBreakfast%3C/p%3E%3Cp%3EMorning%20-%20Mushroom%20Hunt%3C/p%3E%3Cp%3EChicken%20Slaughter%20&%20Butcher%3C/p%3E%3Cp%3ELight%20Lunch%3C/p%3E%3Cp%3EAfternoon/Evening%20Cooking%20Class%20&%20Dinner%3C/p%3E%3Cp%3EMonday%3C/p%3E%3Cp%3EBreakfast%3C/p%3E%3Cp%3EDay%20at%20Leisure%20-%20visit%20truffle%20festivals,%20villages,%20etc.%3C/p%3E%3Cp%3EEvening%20-%20Farewell%20Dinner%3C/p%3E%3Cp%3ETuesday%3C/p%3E%3Cp%3EBreakfast%3C/p%3E%3Cp%3EDeparture%3C/p%3E%3Cp%3EIncludes:%20Five%20nights%20accommodations,%20welcome%20five%20course%20feast,%20two%3C/p%3E%3Cp%3Efull%20day%20cooking%20classes,%20wine%20tour%20&%20transportation,%20mushroom%20hunt,%3C/p%3E%3Cp%3Ebutchering%20class,%20breakfast%20daily,%20three%20lunches,%20four%20dinners,%20evening%3C/p%3E%3Cp%3Esnack,%20wine%20with%20meals,%20heating,%20all%20taxes.%20Price%20based%20on%20double%20occupancy.%20Special%20discounted%20rate%20for%20group%20of%204%20or%20more.%3C/p%3E){kind=link}