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Receta Italian Caesar Pasta Salad
by Global Cookbook

Italian Caesar Pasta Salad
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  Raciónes: 6

Ingredientes

  • 8 ounce (3 c.) uncooked pasta nuggets (radiatore)
  • 2 c. Shredded romaine lettuce
  • 1/2 c. Sliced marinated sun-dry tomatoes
  • 1/3 c. Shredded fresh Parmesan cheese
  • 1 x (2 1/4 ounce.) can sliced ripe olives, liquid removed
  • 1 x (8 ounce.) bottle (3/4 c.) Caesar salad dressing

Direcciones

  1. Cooking pasta to desired doneness as directed on package. Drain; rinse with cool water to cold.
  2. In large bowl, combine cooked pasta and all other ingredients; mix well. Serve immediately. 6 ( 1 c. ) servings.