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Italian Pork Chop with Red Wine Sauce and Parmesan Crusted Potatoes - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
rosemary
extra-virgin olive oil
flour
meat
breadcrumbs
bay leaves
Ingredients Per Serving Qty Common Price Price per Serving
pork chop 1/4 pork chop
n/a
 
potatoes 1/4 potatoes
$0.50 per pound
$0.06
parmesan 1/4 parmesan
n/a
 
celery 1/4 celery
$1.99 per pound
$0.04
garlic 1/4 garlic cloves
$4.00 per pound
$0.01
carrots 1/4 carrots
$1.49 per pound
$0.05
basil 1/4 basil
$2.59 per cup
$0.01
red wine 1/4 wine
$0.35 per fluid ounce
$0.09
Total per Serving $0.26
Total Recipe $1.04
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