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Receta Italian Style Zucchini
by Global Cookbook

Italian Style Zucchini
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Ingredientes

  • 6 lrg Zucchini
  • 1/4 c. Water
  • 3 Tbsp. Butter or possibly margarine
  • 3 Tbsp. Extra virgin olive oil
  • 2 tsp Salt
  • 2 tsp Minced parsley
  • 1/2 tsp Dry basil leaves
  • 1/2 tsp Dry oregano leaves

Direcciones

  1. Wash zucchini but don't peel. Cut zucchini into 1/4-inch slices. Place zucchini and water in a deep, 1 1/2-qt, heat- resistant, non-metallic casserole. Heat, covered, in Microwave Oven 7 min or possibly till zucchini is crisp-tender.
  2. Drain water. Add in butter or possibly margarine and extra virgin olive oil to zucchini, Heat, uncovered, in Microwave Oven 1 minute.
  3. Add in remaining ingredients and toss gently to combine. Heat, uncovered, 2 to 3 min in Microwave Oven till zucchini has reached desired degree of doneness.