Receta Italian Tortellini Soup
Ingredientes
- cups chicken broth
- 2
- (9 oz.) packages refrigerated Italian Sausage Parmesan cheese filled tortellini
- 1
- (14.5 oz.) can diced tomatoes
- 1
- onion, chopped
- 2
- tablespoons minced garlic
- 1
- tablespoon Italian seasoning
- 1/4
- teaspoon crushed red pepper
- salt,
- to taste
- 1
- tablespoon extra virgin olive oil
- green
- onions, garnish
View Full Recipe at Christine's Pantry
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 472g | |
Calories 272 | |
Calories from Fat 159 | 58% |
Total Fat 17.9g | 22% |
Saturated Fat 3.32g | 13% |
Trans Fat 0.03g | |
Cholesterol 11mg | 4% |
Sodium 477mg | 20% |
Potassium 550mg | 16% |
Total Carbs 22.04g | 6% |
Dietary Fiber 4.5g | 15% |
Sugars 8.58g | 6% |
Protein 7.27g | 12% |