Receta Iyengar Bakery Khara Bread (Spicy Indian flavored Bread)
Ingredientes
- All purpose flour - 2cups
- Whole wheat flour - 11/4cups (or use 31/4 cups of all purpose flour)
- Instant Yeast - 2tsp
- Sugar - 11/2tbsp
- Salt - 1tsp
- Oil - 2tbsp
- Lukewarm water - 3/4cup
- Lukewarm Milk - 1/2cup
- For the Masala/ Spice mixture:
- Cumin seeds - 1tsp
- Onion - 1 medium, finely chopped
- Cilantro - 1cup, finely chopped
- Mint - 1cup, finely chopped
- Green chilies - 1~2 or use 1/2tsp crushed red pepper flakes
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 843g | |
Calories 1588 | |
Calories from Fat 304 | 19% |
Total Fat 34.49g | 43% |
Saturated Fat 4.87g | 19% |
Trans Fat 0.7g | |
Cholesterol 12mg | 4% |
Sodium 2414mg | 101% |
Potassium 1102mg | 31% |
Total Carbs 284.63g | 76% |
Dietary Fiber 13.5g | 45% |
Sugars 82.32g | 55% |
Protein 36.08g | 58% |