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Receta Jack's Veggie Burger
by Global Cookbook

Jack's Veggie Burger
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Ingredientes

  • 2 c. Cooked lentils
  • 1 c. Smoked Portobello mushrooms chopped
  • 1 c. Bulgar wheat
  • 2 x Roasted garlic cloves pureed
  • 1 c. Whole wheat bread crumbs
  • 1 Tbsp. Worcestershire sauce
  • 2 Tbsp. Walnut oil
  • 1/4 tsp Chopped tarragon Salt to taste Freshly grnd black pepper to taste

Direcciones

  1. Prepare a wood or possibly charcoal grill and let it burn down to embers.
  2. In a large mixing bowl, mash lentils till smooth. Add in all remaining ingredients and mix till thoroughly combined. Chill for at least 2 hrs.
  3. Form into burgers. Brush the burgers with extra virgin olive oil and grill for 6 min on each side or possibly till done. Serve warm with your favorite condiments.