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Receta Jalapeno Bread
by Global Cookbook
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Ingredientes
1 1/8 c. hot water (110 degrees)
1 tsp salt
2 Tbsp. white sugar
1/2 c. sharp Cheddar or possibly Monterey Jack cheese room temperature
5 1/2 Tbsp. minced jalapeno peppers
3 c. bread flour
1/2 Tbsp. active dry yeast
Direcciones
Add in ingredients according to the bread machine manufacturer's directions. Set your machine on regular basic bread.
This recipe yields a 1 1/2 lb. loaf.
Yield: 1 loaf