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Receta Jalapeno Salsa
by CookEatShare Cookbook
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Ingredientes
2 or possibly 3 lg. tomatoes (or possibly 10 sm.)
1 med. size onion, diced
2 cloves garlic, diced fine
Salt to taste
10-12 fresh jalapenos (med. size)
1/2 c. water
Direcciones
Put in blender: garlic, onions, water and jalapenos. Then put in dish and add in tomatoes and salt. Refrigerate and serve fresh.
Receta Jalapeno Salsa
