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Jamaican Jerk Chicken With Papaya Salsa - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Leg, chicken, quarters broiler/fryer type
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Warm pepper sauce 1 1/2 teaspoons
$2.99 per 5 fluid ounces
$0.15
1 tsp Salt, seasoned, spicy 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1/2 tsp Cinnamon 1/8 teaspoon
$2.99 per 4 ounces
$0.01
1/2 tsp Allspice 1/8 teaspoon
$18.00 per pound
$0.01
1 1/2 c. Papaya, diced 1/3 cup
$1.99 per pound
$0.23
1/4 c. Onion, red, chopped 1 tablespoon
$0.99 per pound
$0.03
2 Tbsp. Sugar 1 1/2 teaspoons
$1.44 per pound
$0.02
2 Tbsp. Pepper, red, chopped 1 1/2 teaspoons
$3.29 per pound
$0.03
2 Tbsp. Jelly, warm pepper 1 1/2 teaspoons
$4.39 per 23 ounces
$0.07
2 Tbsp. Cilantro, minced Rice, cooked 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $0.60
Total Recipe $2.39
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