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Jamaican Jerk Lamb - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x red chillies seeded and finely minced
1 x salt and freshly grnd black pepper
3 x fully trimmed racks of lamb about 700 g total weight
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 lrg onion peeled and finely diced 1/6 onion
$0.79 per pound
$0.04
2 lrg clv garlic peeled and crushed 1/3 garlic garlic
$4.00 per pound
$0.01
1 tsp dry thyme 1/6 teaspoon
$1.97 per 2 ounces
$0.01
1/2 tsp grnd allspice finely grated zest and juice of 1 lime 0.08 teaspoon
$18.00 per pound
$0.01
2 Tbsp. dark rum or possibly bacardi 1 teaspoon
$0.35 per fluid ounce
$0.06
Total per Serving $0.13
Total Recipe $0.77
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