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Jamaican Jerk Lamb - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x red chillies seeded and finely minced

1 x salt and freshly grnd black pepper

3 x fully trimmed racks of lamb about 700 g total weight

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. oil	1/2 teaspoon	$3.00 per 48 fluid ounces	$0.01
1 lrg onion peeled and finely diced	1/6 onion	$0.79 per pound	$0.04
2 lrg clv garlic peeled and crushed	1/3 garlic garlic	$4.00 per pound	$0.01
1 tsp dry thyme	1/6 teaspoon	$1.97 per 2 ounces	$0.01
1/2 tsp grnd allspice finely grated zest and juice of 1 lime	0.08 teaspoon	$18.00 per pound	$0.01
2 Tbsp. dark rum or possibly bacardi	1 teaspoon	$0.35 per fluid ounce	$0.06
Total per Serving			$0.13
Total Recipe			$0.77